401
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Atherosclerosis: Difference between revisions
→Dyslipidemia
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* Fruits and vegetables, 3-5 portions per day, cereals and grain products, skimmed dairy products, and low-fat meat | * Fruits and vegetables, 3-5 portions per day, cereals and grain products, skimmed dairy products, and low-fat meat | ||
* Restriction of fatty products and products with a high caloric density. | * Restriction of fatty products and products with a high caloric density. | ||
* The total fat intake should not be higher than 30% of | * The total fat intake should not be higher than 30% of calory intake. The saturated fat intake should not be higher than 30% of total lipids | ||
* The cholesterol intake should be under 300 mg per day <br /> | * The cholesterol intake should be under 300 mg per day <br /> | ||
Specific diet recommendations: <br /> | Specific diet recommendations: <br /> | ||